100% Export Grade Inspected
Product Overview
Desi Chana (Bengal Gram / Kala Chana / Cicer arietinum) is the original ancestral chickpea cultivated across Rajasthan, Madhya Pradesh, and Gujarat. Characterized by its smaller, angular wrinkled shape, thick brown seed coat, and high dietary fiber, Desi Chana is resilient, drought-grown, and packed with nutrition. Processed through destoners, gravity separators, and color sorters.
Key Characteristics
- Small, angular wrinkled seeds with dark brown to reddish-tan skin
- Extremely rich in dietary fiber and complex carbohydrates
- High protein content (~ 22% - 24%)
- Machine cleaned and optical sortex sorted
- Excellent germination viability for sprouted health snacks
Commercial Applications
- Traditional sprouted snacks and kala chana curries
- Milling into whole chana flour and chana dal splits
- Canned and packaged ethnic food preparations
- Animal feed high-protein supplementary rations
Technical Specifications
Subject to Final Buyer Contract| Origin | Rajasthan / Madhya Pradesh, India |
|---|---|
| Purity | 99.0% - 99.5% Sortex Cleaned |
| Moisture | Max 10.0% - 11.0% |
| Foreign Matter | Max 0.25% - 0.5% |
| Damaged / Weeviled | Max 1.0% |
| Green / Immature | Max 1.5% |
| Protein | 22.0% Min |
| HS Code | 071320 |
Packaging & Bulk Logistics
Export Packaging Options
25kg / 50kg PP bags or Jute bags.
• Custom buyer branding and multi-lingual printing available.Container Capacity & Shipping
Approx. 24 MT per 20ft FCL.
• Shipped from Mundra, Pipavav, or Nhava Sheva Ports under FOB, CFR, or CIF terms.Quality Assurance & Third-Party Inspection
Every consignment is inspected prior to stuffing. We facilitate independent third-party laboratory verification (SGS, Bureau Veritas, Intertek, or Geo-Chem) covering purity, weight, moisture, microbiology, and pesticide residues.