100% Export Grade Inspected
Product Overview
Dehydrated White Onion Chopped pieces are precision-cut between 3mm and 5mm to provide noticeable particle definition in finished culinary products. Manufactured at our subsidiary's processing line from selected high-solid white onions, they deliver the visual appearance and sensory bite of freshly chopped onion once incorporated into sauces, stews, and savory fillings.
Key Characteristics
- Precise cut dimension (3mm to 5mm)
- Retains visible vegetable identity upon cooking
- Clean cream-white hue with no scorched particles
- Low moisture ensuring 24-month export shelf stability
- Zero waste alternative to peeling and slicing fresh onions
Commercial Applications
- Canned meats, chili con carne, and savory pies
- Ready-to-eat pasta sauces, salsas, and gravies
- Fast food seasoning, hot dog relish, and burger toppings
- Dehydrated vegetable soup blends
Technical Specifications
Subject to Final Buyer Contract| Origin | Gujarat (Mahuva), India (Subsidiary Manufactured) |
|---|---|
| Size | 3 mm to 5 mm (Chopped) |
| Moisture | Max 5.5% |
| Color | Cream White |
| Total Ash | Max 4.0% |
| Acid Insoluble Ash | Max 0.5% |
| Yeast & Mold | < 500 CFU/g |
| HS Code | 071220 |
Note: Customized parameters (e.g. customized moisture threshold, mesh sizing, aflatoxin ceiling, or sterilization) can be accommodated through DHV's contract processing capabilities.
Packaging & Bulk Logistics
Export Packaging Options
20kg poly-lined double-wall corrugated cartons.
• Custom buyer branding and multi-lingual printing available.Container Capacity & Shipping
Approx. 12 MT per 20ft FCL / 22 MT per 40ft HC.
• Shipped from Mundra, Pipavav, or Nhava Sheva Ports under FOB, CFR, or CIF terms.Quality Assurance & Third-Party Inspection
Every consignment is inspected prior to stuffing. We facilitate independent third-party laboratory verification (SGS, Bureau Veritas, Intertek, or Geo-Chem) covering purity, weight, moisture, microbiology, and pesticide residues.
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